L-tryptophan extraction: the

L-tryptophan is crucial for both humans and animals, as it not only participates in protein synthesis but also serves as a precursor for serotonin synthesis. It is involved in regulating emotions, sleep, and appetite, and is highly useful in the fields of medicine and food.

In the past, relying on fermentation to produce L-tryptophan was plagued with problems. Not to mention the high extraction cost, the serious pollution caused to the environment alone is a headache. Taking Jiuwu's high-value patent CN101709048A as an example, during the cleaning and regeneration process of resin, a large amount of acid, alkali, and water are consumed, like a resource "black hole", and the decolorization process of activated carbon greatly reduces the product yield; Looking at the CN101812009A patent again, the process is as complex as a tangled mess, the unreasonable pore size of the ultrafiltration membrane leads to unsatisfactory impurity removal, and a lot of resources are wasted during the treatment of the crystallization mother liquor. The final yield is also unsatisfactory.

Now a "storm of change" is sweeping across, and Jiuwu High tech's new L-tryptophan extraction process is shining brightly! Its extraction method is clear and concise, like a carefully designed efficient workflow. Firstly, the L-tryptophan fermentation broth obtained through fermentation is sent to the first ultrafiltration membrane for filtration. Here, the cut-off molecular weight, average pore size, and operating parameters of the first ultrafiltration membrane have a scientifically reasonable range of adaptation, as if tailor-made for precise extraction. Next, the first permeate is professionally processed and then sent to the second ultrafiltration membrane for filtration. After passing through these layers of "checkpoints", the second permeate only needs to be concentrated and crystallized to obtain high-quality L-tryptophan products with a purity of over 99.5%.

Not only that, the various components of the extraction device are closely connected. After the ultrafiltration membrane filters the concentrated liquid and the crystallization mother liquor, they can be directly mixed with the feed carrier to form a mixed feed, achieving the maximum utilization of resources.

It can be said that this innovative process is like a magical "surgical knife", accurately cutting off many "stubborn diseases" caused by fermentation methods. The new technology simplifies the process, reduces the load, improves product purity, fully utilizes products and by-products, reduces waste liquid pollution, and puts L-tryptophan production on a green and sustainable development path.